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CC3761 - 20 metre Sailing Yacht


We are looking for a couple to run a 66' CNB Sailing Yacht. We are looking for a Captain and Cook/Stewardess to start in October.

The vessel is just private, currently in the Mediterranean and will be crossing over to the Caribbean to spend a season there. The boat has two Owner's who enjoys their time on board with their families.

As for the Captain, you will need to hold your Yachtmaster Ocean and have offshore sailing experience. Seamanship skills as well as be able to create an excellent experience for guests on board . There's plenty of watersports equipment on board so experience here will also be key, if you're a keen diver this will be looked on favourably.

For the Stew/Cook, you'll need to be organised and manage your time effectively. Taking care of the interior from laundry and housekeeping and a good level of service. As for cooking, the family enjoy healthy meals - fresh produce with nice salads, pastas and grilled meats. The galley is open plan so you'll be expected to work efficiently keep your workspace tidy.

If interested, please apply online.

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CC3734 - 24.00 metre Sailing Yacht


We are looking for a Captain & Stew/Deck/Cook for an 80' Catamaran. This position is working on board a Sunreef launched just before the summer in April and we're looking for positive, confident and hard working characters. The boat will cruise the Mediterranean, then down to the Canaries for the autumn/winter then back to the Med next summer. For the Captain you will ideally hold your Yachtmaster Ocean and have strong sailing skills as well as being adept with organisation and complete management. You will also need to have sound engineering knowledge and be happy maintaining all aspects in this area on board as well.

For the Stew/Deck/Cook, you need to be a solid all rounder, mainly focusing on managing the interior, specifically with housekeeping and laundry - there's minimal service required. Also assisting on deck with maintenance and sailing operations. Basic cooking skills are also looked upon favourably. Working for active owners, great opportunity for the right couple. Start date around September/October. Please apply online if interested and available.

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Deck / Engineer

CC3719 - 29.00 metre Sailing Yacht

COUPLE'S POSITION We are looking for an Engineer/Deck and Chef/Stew for a 27m expedition motor/sailor. We're after a well rounded couple who are keen on adventure and are strong team players. You'll be a crew of 4 total so a pitch in attitude is required. For the Engineer/Deck you'll need to hold your Yachtmaster Offshore and AEC as a minimum and have strong engineering knowledge and skills. You'll need to have solid watch keeping experience and ideally an ocean crossing under your belt. As for the Chef/Stew you'll need to balance your time between managing the interior and also cooking for both crew and guests. However, it will mainly just be cooking for crew but you must be comfortable providing a well presented and tasty 3 course meal for up to 8 guests maximum. Also being able to pitch in on deck would be a plus. Certificates must be up to date with visas in place. A B1/B2 will also be looked on favourably. Non smokers, no visible tattoos. Starting in France at the beginning of September. Please apply online if interested and available.

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First Mate

CC3678 - 27.00 metre Sailing Yacht

UNIQUE COUPLE'S POSITION: We are looking for a FIRST MATE and a CHEF for an Oyster 88. Private and Charter, the vessel has an incredible itinerary lined up from the Pacific to the Arctic.

For the Mate position - you will need to hold your Yacht Master Offshore (commercially endorsed) but Yacht Master Ocean (commercially endorsed) is strongly preferred. Regatta experience will be required as you will be assisting with race crew management, programme planning and execution. You'll need to be self sufficient and be an excellent problem solver. Strong sailing knowledge, sound engineering skills and excellent maintenance experience is also required as the boat will be going off the beaten track. Water-sports licenses will also be looked upon favourably.

For the Chef position you will need to be able to cook for both Owners and Charter guests and provide a wide repertoire of dishes, working with what is available to you in the various locations. You'll need to be able to provide a high standard of food and tailor your menu to guest preferences. Organisation will also be key - with menu planning and provisioning being paramount when you'll only have certain opportunities to get the ingredients you would like. You'll need to be inventive and work with what you have to provide enjoyable meals.

We're looking for adventurous souls - skiing enthusiasts, climbing experience and certified divers - who are wanting to get stuck in and go the extra mile but also retain the finesse and standard of a Super Yacht. Great team on board, incredible opportunity for the right candidates, and package above industry standards. Please apply online if interested, start date - end of October.

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